Sweet, floral, citrus
This drink takes the Bee's Knees to a whole new level, documenting the full flight of the bumblebee from flower to fruit, to hive to glass.
Bar: Test Bar
Recipe: Ben Peel
50ml London dry gin (The Botanic Request)
25ml fresh lemon juice
25ml bee pollen and honey nectar mix
Method: Shake all your ingredients in your boston tin and fine strain into a lowball over ice. Decorate with honeycomb tuile and a faux edible bee.
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