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Class Bar Awards 2025

Top Stories

News

Equal Measures UK expands Board

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06 August, 2026

Thoughts

Carrie Smith: Want more women working in bars? Stop ignoring their health

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05 August, 2026

Bar Guides & Reviews

Review: Wren Bar, Newcastle

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05 August, 2026

Bar Guides & Reviews

Review: Folly Spirit Labs, Edinburgh

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04 August, 2026

Thoughts

David Riera: People come back for people

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06 August, 2026

Thoughts

Monica Berg: I miss my bar

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04 August, 2026

Cocktails & Bars

The Explainer... how to make Same Again's Headshot

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28 July, 2026

News

The CLASS Report: vodka

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31 July, 2026

Thoughts

Thoughts

Alex Goacher: The shift from want to need

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by Alex Goacher / 16 July, 2026

Thoughts

Edmund Weil: All hail ‘the fun’

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by Edmund Weil / 08 July, 2026

Thoughts

Elliot Ball: Critiquing the criticism

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by Elliot Ball / 28 May, 2026

Cocktails & Bars

Cocktails & Bars

Linden Pride on bringing the former World's Best Bar to London

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by Hamish Smith / 14 July, 2026

Cocktails & Bars

The story behind the Naked & Famous

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by Clinton Cawood / 25 June, 2026

Cocktails & Bars

Review: Sticks 'n' Sushi, Glasgow

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by Mark Murphy / 24 June, 2026

Features

Features

The mixability of Japanese spirit shochu

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by Sponsored Content / 04 August, 2026

Features

Anistatia Miller and Jared Brown on the best of summer's ingredients

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by Anistatia Miller & Jared Brown / 14 July, 2026

Features

Into the wild: how Angelos Bafas captured Britain in a glass

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by Hamish Smith / 14 July, 2026