classmag-image
Class Bar Awards 2025

Top Stories

Cocktail Recipes

The seasonal drinks you're making now

—
24 March, 2026

News

The finalists of the CLASS Bar Awards 2026 are revealed

—
23 March, 2026

News

The best rums from the BBAs 2026

—
20 March, 2026

Bar Guides & Reviews

The Big Review: Gambit Bar at The Newman

—
19 March, 2026

News

The best-scoring products at the BBAs 2026

—
17 March, 2026

Thoughts

Thoughts

Merly Kammerling: Finding the perfect match

—
by Merly Kammerling / 10 March, 2026

Thoughts

Katie Rouse: Taking over the takeover

—
by Katie Rouse / 28 January, 2026

Thoughts

Last chance saloon - Kevin Armstrong on bars' remaining source of foreign talent

—
by Kevin Armstrong / 13 January, 2026

Cocktails & Bars

Cocktails & Bars

Review: Cato, London

—
by Hamish Smith / 20 March, 2026

Cocktails & Bars

Matt Arnold and Eve Green on the imminent second coming of Passing Fancies

—
by Hamish Smith / 17 March, 2026

Cocktails & Bars

Classic cocktails: the story of the Corpse Reviver No.1

—
by Clinton Cawood / 26 February, 2026

Features

Features

CLASS Spring 2026 launches

—
by Hamish Smith / 10 March, 2026

Features

Anistatia Miller and Jared Brown on the best of spring's ingredients

—
by Anistatia Miller & Jared Brown / 16 March, 2026

Features

New Old Skool - GSG's John Ennis, Nick Thomas and Adam Talyor on bringing the fun back to bars

—
by Hamish Smith / 10 March, 2026